Data from more than half a million people in England were obtained through research by the University of Cambridge. In this data obtained, those who drink hot coffee and tea every day and those who do not consume these beverages were compared. According to the result, it was revealed that those who drink very hot coffee and tea are 3 times more likely to develop throat cancer than those who drink warm beverages.
THE RISK RISES DUE TO THE TEMPERATURE OF THE BEVERAGES
Cambridge University’s research on more than half a million people also considers that beverages increase the risk of laryngeal cancer according to the temperature. According to this Those who drink their coffee or tea warm, hot or very hot have an increased risk of developing laryngeal cancer. While the risk of laryngeal cancer is 4.1 times higher in those who drink hot beverages, this risk is 5.5 times higher in those who consume very hot beverages.
THERMAL INJURIES OCCUR EVEN IF YOU DON’T HAVE CANCER
conducting the research Experts say that apart from the risk of cancer, the heat of hot drinks increases the risk of dangerous cell formation by damaging the throat. Dr. Burgess said that thermal damage is the least risk, although dangerous, You should avoid drinking your coffee or tea very hot. states. But he notes that coffee or caffeine alone will not cause any thermal injury.
DOES NOT CAUSE OTHER TYPES OF CANCER
One of the researchers, Dr. Susanna Larsson noted that the findings do not have any effect of coffee consumption on the risk of common cancer, coffee drinkers simply need to adjust the temperature of the coffee.